Holiday Inn Express Tourist Accommodation Report
Violations 15 – ice from approved source; properly handled, supplied and stored; equipment approved/clean 511-6-2-.07(8) …
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Holiday Inn Express Food Service Inspection Report
Violations 1-2B – certified food protection manager 511-6-1.03(3)(a) – food safety manager certification (pf) Points: …
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Quality Inn Tourist Accommodation Report
Violations 8 – annual gas fired equipment inspection on file; gas units equipped with automatic …
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Violations 5 – emergency phone operational and accessible 511-3-5-.18(10)(c ) – (c) an operable, hard-wired, …
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Subway (Walmart) Food Service Inspection Report
Violations 4-2B – food-contact surfaces: cleaned & sanitized Points: 4 Corrected during inspection?: No Repeat: …
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Hampton Inn Swimming Pool Inspection Report
Violations 21 – cyanuric acid level not exceeding maximum 511-3-5-.17(4) – (4) stabilizer (if used) …
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Hampton Inn Tourist Accommodation Report
Violations 6 – premises free of pests and rodents; pesticide applied in accordance with laws, …
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Violations 1-2B – certified food protection manager 511-6-1-.03(3)(d) – certified food safety manager responsibility Points: …
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