Health Inspection Reports

Violations 4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) …

Violations 19 – anti-slip tubs/showers, slip strips, mats or appliqué products provided and in good …

Violations 8 – annual gas fired equipment inspection on file; gas units equipped with automatic …

Violations 6-1B – proper hot holding temperatures 511-6-1.04(6)(f) – time/temperature control for safety; hot holding …

Violations 14B – utensils, equipment and linens: properly stored, dried, handled 511-6-1.05(10)(a) – equipment & …

Violations 19 – anti-slip tubs/showers, slip strips, mats or appliqué products provided and in good …

Violations 4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) …

Violations 14B – utensils, equipment and linens: properly stored, dried, handled 511-6-1.05(10)(a) – equipment & …