Health Inspection Reports

Violations 8 – annual gas fired equipment inspection on file; gas units equipped with automatic …

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Violations 6-1A – proper cold holding temperatures 511-6-1.04(6)(f) – time/temperature control for safety; cold holding …

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Violations 3 – hot/cold running water under pressure in all required locations of tourist accommodation …

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Violations 4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) …

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Violations 16 – toilet/lavatory/bathing facility fixtures and rooms clean and maintained; properly lighted, clearly marked, …

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Violations 25 – floors, walls, ceilings, windows, doors clean, and in good repair; appropriate for …

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Violations 28 – beds, mattresses, mattress pads, springs, frames, pillows, and bed coverings clean; vermin …

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Violations 2-2D – adequate handwashing facilities supplied & accessible 511-6-1.06(2)(o) – using a handwashing sink- …

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Violations 4-1A – food separated and protected 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) – packaged & unpackaged food separation, packaging, …

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Violations 2-2D – adequate handwashing facilities supplied & accessible 511-6-1.07(3)(b) – hand drying provision (pf) …

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