4-2B – food-contact surfaces: cleaned & sanitized
511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf)
Points: 4
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled food contact surface of Hamilton Beach microwave. Observed rust on the side vent and encrusted deposits along edges. Will have microwave cleaned today or replaced by end of week.
15C – nonfood-contact surfaces clean
511-6-1.05(7)(d) – nonfood-contact surfaces (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled nonfood contact surfaces of warmers, fryers, and flat grill. All equipment and shelves have a buildup on them from grease. Observed soiled shelves also. Will have everything cleaned within 7 to 10 days.
17C – physical facilities installed, maintained, and clean
511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed grease build up on the floors and walls throughout kitchen area under and behind equipment. Observed soiled ceilings also. PIC has started cleaning ceiling and walls.
