Weekly Food Recalls Impacting Georgia

Seagrove Alaska (AK-16111-SS) of Ketchikan, AK is voluntarily recalling the shellfish products identified below because the products were held in the company’s wet storage operation during a period in which the wet storage water treatment system did not operate according to the approved wet storage operating plan.

Out of an abundance of caution, Seagrove Alaska (AK-16111-SS) is recalling all affected product that was held in the wet storage operation during the identified period.

Consumers, retailers, restaurants, distributors, and other customers should not sell, serve, distribute, or consume the recalled product.

Recalled Wet Stored Product
Species: Pacific Oysters
Wet Storage Location: Ketchikan System 2
Shipment Period: August 2-6, 2026
Lot/Tag Numbers: Lot 072726 (Wet Storage Lot w-072726) and Lot 080326 (Wet Storage Lot w-080326)

The affected shellfish may be identified by the shellstock tags, lot codes, labels, invoices, or other identifying information listed above.

The recalled product was distributed to AK, CA, GA, IL, MN, and WA through wholesale distributors, restaurants, retailers, and direct sales. Seagrove Alaska (AK-16111-SS) has contacted all customers that have received affected product on August 7, 2026, informing them of the voluntary recall.

Seagrove Alaska (AK-16111-SS) is voluntarily recalling the affected shellfish because they were held in wet storage during a period when total coliform results from the wet storage water exceeded the applicable operational limit or acceptance criteria established for the facility’s approved wet storage operation.

On August 7, 2026, routine monitoring/testing of the wet storage water identified out of specification total coliform levels. Because the wet storage process water did not meet the applicable microbiological criteria during the affected period, Seagrove Alaska (AK-16111-SS) could not verify that the sanitary quality of shellfish held in the system was maintained in accordance with the facility’s approved wet storage operating plan.

As a precautionary measure, Seagrove Alaska (AK-16111-SS) immediately placed all potentially affected shellfish on hold and initiated an investigation. Subsequently, the company has voluntarily recalled product that was held in the wet storage system during the period in question.

At this time, Seagrove Alaska (AK-16111-SS) has not confirmed the presence of a specific pathogenic organism in the recalled shellfish. The recall is being conducted because the elevated total coliform results represent a deviation from the established wet storage water quality requirements and the company cannot assure the sanitary condition of the affected product. Seagrove Alaska (AK-16111-SS) has received no reports of illness associated with this product as of the date of this notice.

What Customers Should Do
Customers who received the affected product should:

  1. Immediately stop selling, serving, distributing, or otherwise using the recalled shellfish.
  2. Segregate and identify the affected product.
  3. Maintain the product under appropriate control pending instructions from Seagrove Alaska (AK-16111-SS) and/or the applicable regulatory authority.
  4. Contact Seagrove Alaska (AK-16111-SS) to arrange for the product to be returned, destroyed, or otherwise dispositioned as directed.
  5. Notify any customers or downstream accounts to whom the affected shellfish were distributed.

Restaurants, retailers, distributors, and other food establishments should check their inventory and records to determine whether they received any of the affected lots.

Consumer Instructions
Consumers who purchased the affected shellfish should not eat the product. Consumers should discard the product or return it to the place of purchase in accordance with the instructions provided by the seller or Seagrove Alaska (AK-16111-SS).

Consumers who have consumed the affected shellfish and are experiencing symptoms or have concerns about possible illness should contact a healthcare professional. Distribution of affected product will not resume until Seagrove Alaska (AK-16111-SS) has determined, in consultation with the applicable regulatory authority as appropriate, that the wet-storage operation is operating in compliance with the approved operating plan and applicable shellfish sanitation requirements.

Contact Information
Consumers and customers with questions about this recall may contact:

Seagrove Alaska (AK-16111-SS)

This recall is being conducted voluntarily by Seagrove Alaska (AK-16111-SS) as a precautionary public-health measure. Seagrove Alaska (AK-16111-SS) is cooperating with the Alaska State Shellfish Control Authority in evaluating the affected product and the wet storage operation.

Consumers and customers should not use, sell, serve, or distribute any product identified in this recall notice.


Kettle Cuisine LLC of Savage, MD is recalling Marketside Tomato Bisque Soup Kit – 14oz (397g) because the product has the potential to be contaminated with Listeria monocytogenes, an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, infection with Listeria monocytogenes can also cause miscarriage and stillbirth in pregnant women.

To date, the company has received no confirmed reports of illnesses associated with this product.

The recalled product was distributed from 6/30/26 through 7/7/26 exclusively to select Walmart stores in AR, CA, CO, CT, DE, GA, IA, IL, IN, KS, KY, LA, MD, MO, MS, NC, NJ, NM, NV, NY, OH, OK, OR, PA, TX, VA, VT, WI, WV.

The recalled product is packaged in a wrapped tray and is marked with product description label (see below) and printed use-by code identifier.

BRAND: Marketside
PRODUCT SIZE: Tomato Bisque Soup Kit
PACKAGE SIZE: 14 oz (397g)
UPC: 194346474004
BEST-BY/USE-BY DATE: 8/22/26
QUANTITY RECALLED: 3240 packs

The recall is being initiated after routine testing conducted by the company produced a presumptive positive result for Listeria monocytogenes. The company is continuing its investigation in coordination with FDA.

Consumers should check for the specific product, lot codes, and dates listed above.

What Consumers Should Do

  • Do not eat, serve, sell, or distribute the recalled product.
  • Dispose of the product or return it to the place of purchase for a refund.
  • Do not rely on smell or appearance to determine whether the product is safe.
  • Wash hands after handling the product. Clean and sanitize refrigerators, freezers, containers, utensils, countertops, and other surfaces that may have encounter the product.
  • Consumers who have eaten the recalled product and develop symptoms of listeriosis should contact a healthcare provider. Symptoms may include fever, muscle aches, nausea, vomiting, or diarrhea. More serious symptoms may include headache, stiff neck, confusion, loss of balance, or convulsions. Pregnant people should contact a healthcare provider promptly if they experience fever or other symptoms after possible exposure.

Consumer/Media Contact
Consumers/Media with questions may contact Kettle Cuisine Hotline at 617-409-1104 Monday to Friday, 8am thru 5pm ET.


Lidl US is recalling one lot of Vitasia Asian Style Wok Spice Mix 1.58 oz (45g) (UPC 4335619355491) with Lot # 155846 and BBD JUN 2028 because it has the potential to be contaminated with Salmonella.

Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis.

The recalled product was distributed between 07/24/2026 – 08/10/2026 to all Lidl US retail store locations in Delaware, District of Columbia, Georgia, Maryland, New Jersey, New York, North Carolina, Pennsylvania, South Carolina, and Virginia.

The recalled product can be identified as follows: Vitasia Chinese Style brand Asian Style Wok Spice Mix, Net Wt 1.58oz (45g), with UPC 4 335619 355491 with Lot # 155846 and BBD JUN 2028, which can be found on the side of the label. The recalled product is packaged in a plastic container with a purple lid.

No illnesses have been reported to date.

This recall was initiated after routine quality testing identified Salmonella present on a lab sample.

Customers should immediately discard or return the recalled product to their nearest Lidl store for a full refund (a receipt is not required for return). Customers who have questions about this recall should call the Lidl US Customer Care Hotline at (844) 747-5435, Monday – Saturday between 8 am – 8 pm ET.

The health and safety of our customers is our top priority. Lidl US regrets any inconvenience related to this voluntary recall. Our Quality Assurance Department is constantly working to ensure that all products on our shelves meet the high-quality standards that we would expect when feeding our own families. We are grateful for all our Lidl US customers who choose to shop with us every day.


Upon notification that Coast Citrus Distributors is voluntarily recalling fresh jalapeños due to potential Salmonella contaminationTaylor Fresh Foods is recalling finished products containing jalapeños subject to this recall.

Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditis, and arthritis.

The FDA and CDC, in collaboration with state and local partners, are investigating illnesses in a multistate outbreak of Salmonella infections linked to fresh jalapeños supplied by Coast Citrus Distributors. A grower in Sinaloa, Mexico, that supplies to Coast Citrus Distributors was identified as the potential source in this outbreak.

FDA Outbreak Advisory

Taylor Fresh Foods is no longer sourcing products from this farmer and will be filling orders from alternative suppliers. The list of recalled products is distributed by Taylor Farms including the branded and unbranded products and corresponding images are provided below.

The recalled products were distributed to retail distribution centers in the following states: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV with a “Best If Used By” date up to and including August 16, 2026.

STORE(S): Kroger
BRAND: Private Selection
DESCRIPTION: Spicy Roast Beef Sandwich PS 8.53oz
BEST IF USED BY: 8/07/2026 – 8/12/2026
UPC: 011110678171
DISTRIBUTED TO STATES: AL, AR, GA, LA, MS, SC, TN, TX

To date, Taylor Fresh Foods is not aware of any reported illnesses linked to its products containing jalapeños.

Consumers who have any recalled product should discard it immediately and not consume it. Refunds are available at the location of purchase. Consumers with any questions may contact our customer care team at 855-455-0098 Monday through Friday from 8am-5pm PT.


City Foods, Inc., a Chicago, Ill., establishment, is recalling approximately 3,215 pounds of ready-to-eat (RTE) pastrami and corned beef products that may be adulterated with Listeria monocytogenes (Lm), the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The RTE pastrami and corned beef products were produced on July 16, 2026, and have a 60-day shelf life. The following products are subject to recall [view labels]:

  • 10-lb. cardboard boxes containing 2- to 5-lb. pieces of “Midamar Premium Beef Pastrami” with case code “19410” printed on the box label.
  • Various weight 20- to 30-lb. cardboard boxes containing 2-3 pieces of “BEA’S BEST COOKED CORNED BEEF BRISKET” with case code “18919” printed on the box label.
  • Various weight 20- to 30-lb. cardboard boxes containing 2-3 pieces of “KIRSCH DELICATESSEN STYLE COOKED CORNED BEEF BRISKET” with case code “19751” printed on the box label.

The products bear establishment number “EST. 1896” inside the USDA mark of inspection. These items were shipped to foodservice locations in Illinois, Iowa, and Michigan, from which they were further distributed nationwide.

The problem was discovered during routine inspection activities.

There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about illness should contact a healthcare provider.

Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

FSIS is concerned that some products may be in consumers’ refrigerators and freezers, along with institution refrigerators and freezers. Consumers and institutions who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Media and consumers with questions regarding the recall can contact Brian Sanchez, Office Manager, City Foods, Inc., at 773-523-1566 or [email protected].

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to [email protected].

For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.


Lexunder Inc., doing business as Food To Live of Brooklyn, NY, is recalling Food to Live brand green powder products because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis.

The products were sold nationwide. They were sold online to consumers and businesses through foodtolive.com, foodinbulk.com, and other online marketplaces.

The recalled Food to Live branded products were sold in resealable stand-up pouches and bulk cases, weighing 33, 44, and 55 pounds.

Affected lots include SO-72558 through SO-79374, or codes: VFD/ORG/MORP/B/25, C25051312, OSP251001. No other products or lot codes are affected.

The lot code and best before date are printed on the back of the package, below the Nutrition Facts panel and next to the barcode, as shown below.

No illnesses have been reported to date.

The recall was initiated after the U.S. Food and Drug Administration notified the company that a sample of Food To Live brand Organic Supergreens Mix, 8-ounce package, lot SO-77820, collected at retail, tested positive for Salmonella. The source of the problem has not been determined. The company has suspended production and distribution of these products while FDA and the company continue their investigation.

Consumers who have these products should not eat them. If affected product is on hand, dispose of it or return it to the place of purchase for a full refund. Consumers with questions may contact Lexunder Inc at (718) 717-1029, Monday through Friday, 9:00 a.m. to 5:00 p.m. Eastern Time, or at [email protected].

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