Willow Ridge Food Service Inspection Report

Violations

15A – food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

511-6-1.05(2)(d) – clean-in place equipment (cip) (pf, c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed several damaged/broken chipped plates. Can not use damaged/broken chipped porcelain plates. CFSM will removed damaged ones today.


17C – physical facilities installed, maintained, and clean

511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed wooden shelves in kitchen storage area. Not sealed; paint has come off the shelves. Paint pealed, worn, or flaking off. CFSM will contact maintenance today to address the issue.


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