Boyd’s BBQ Health Inspection Report
Violations 4-2B – food-contact surfaces: cleaned & sanitized511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf)Points: 4 …
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Violations 4-2B – food-contact surfaces: cleaned & sanitized511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf)Points: 4 …
Read MoreViolations 4-2B – food-contact surfaces: cleaned & sanitized511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
Read MoreViolations 4-2B – food-contact surfaces: cleaned & sanitized511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf)Points: 4 …
Read More