| Violations |
12A – contamination prevented during food preparation, storage, display
511-6-1.04(4)(q) – food storage (c)
Points: 3
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed food supplies stored on the floor in the vegetable sink area. Cups, utensils, lids, etc must be stored 6″ off the floor. COS: PIC removed all items and properly stored them.
17C – physical facilities installed, maintained, and clean
511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed trash and debris under and behind shelves, coolers, and equipment. Will have cleaned by 03/09/23.
