| Violations |
2-2D – adequate handwashing facilities supplied & accessible
511-6-1.07(3)(b) – hand drying provision (pf)
Points: 4
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed no paper towels at hand washing sink in back in dishwashing area. No hand drying provisions. COS: Employee put paper towels at hand washing sink.
6-2 – proper date marking and disposition
511-6-1.04(6)(h) – ready-to-eat time/temperature control for safety food, disposition (p)
Points: 4
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed expired three gallons of fat free milk in cooler. Milk expired 12/04/2022. Discussed with Janey. COS: She discarded all of the expired milk.
14A – in-use utensils: properly stored
511-6-1.04(4)(k) – in-use utensils, between-use storage (c)
Points: 1
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed ice scoop handle touching the ice while stored in the ice. COS: PIC properly stored the handle up and out of the ice.
