4-2B – food-contact surfaces: cleaned & sanitized
511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf)
Points: 4
Corrected during inspection?: No
Repeat: Yes
Inspector Notes: Repeat Violation: Observed soiled food contact surface of the automatic ice machine. Slime/mildew on the inside top and sides of ice machine. Will have it cleaned by 12/20/23. Do not serve ice to customers.
6-1A – proper cold holding temperatures
511-6-1.04(6)(f) – time/temperature control for safety; cold holding (p)
Points: 9
Corrected during inspection?: Yes
Repeat: Yes
Inspector Notes: Repeat Violation: Observed cold holding TCS (Temperature Controlled for Safety) foods above 41°F in WIC. See temperature log for said items. All TCS foods must be cold held at 41°F or below. PIC discarded product.
