Weekly Food Recalls Impacting Georgia

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated dairy ingredients that may be contaminated with Salmonella. FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this public health alert. Consumers should check back frequently.

The list of products subject to the public health alert are available here, including information such as the establishment numbers and states where the products were distributed. The labels are available here.

The problem was discovered when FDA notified FSIS that multiple FSIS-regulated establishments received FDA-regulated ingredients formulated with dry milk powder that had been recalled.

Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop severe illness. Individuals concerned about an illness should contact their health care provider.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a health care provider.

FSIS is concerned that some product may be in consumers’ or retailers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. Retailers who have purchased these products are urged not to serve or sell them. These products should be thrown away or returned to the place of purchase.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to [email protected]. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.


Ghirardelli Chocolate Company of San Leandro, California is voluntarily recalling certain powdered beverage mixes because they have the potential to be contaminated with Salmonella. This action follows a California Dairies, Inc. milk powder recall due to a concern of potential Salmonella contamination, which was supplied to a third-party manufacturer and used as an ingredient in powdered beverage mixes.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The affected beverage mixes are packaged in large formats intended for food service and institutional customers, but some powdered beverage mixes may also have been available for purchase by consumers through e-commerce platforms.

No illnesses have been reported to date.

Consumers who purchased one of the recalled powdered beverage mixes listed above may contact Ghirardelli Chocolate Company directly at 1-844-776-0419 for questions or more information 7 days a week, 24 hours a day.

The recall is limited to the following powdered beverage mixes only:

Product Name
Lot Number   Best If Used By

30lb Chocolate Flavored Frappe
S195260A03   5/31/2027
S195261A03   7/31/2027
S291260A03   7/31/2027
S295260A03   7/31/2027
S596260A03   7/31/2027
S191260A03   8/31/2027
S291261A03  8/31/2027

30lb Classic White Frappe
S396260A03 7/31/2027
S496260A03 7/31/2027

4/2lb. Premium Hot Cocoa Pouch Bulk
S550250A04 5/31/2027
S149250A04 6/30/2027
S249250A04 6/30/2027
S349250A04 6/30/2027
S449250A04 6/30/2027
S549250A04 6/30/2027

6/3lb Chocolate & Cocoa Sweet Ground Powder
S293260 12/31/2027
S293261 1/31/2028

6/3.12lb White Chocolate Flavored Sweet Ground Powder
S394260 7/31/2027
S494260 7/31/2027
S594260 7/31/2027

6/3lb Vanilla Frappe Mix S495260 3/31/2027
S495261 6/30/2027
S594262 7/31/2027

6/3.12lb Chocolate Flavored Frappe Mix
S397261 2/28/2027
S397262 4/30/2027
S397263 6/30/2027

6/3.12lb Classic White Frappe Mix
S193260 6/30/2027
S193261 7/31/2027

10# Chocolate Flavored Frappe Mix
S295260A03 7/31/2027
S395260A03 7/31/2027

10# Classic White Frappe Mix
S296260A03 7/31/2027
S292260A03 7/31/2027
S292260A03 8/31/2027
S292261A03 8/31/2027

6/3.12lb White Mocha Frappe Mix
S297261 5/31/2027
S297262 6/30/2027
S393262 7/31/2027

6/3.12lb Mocha Frappe Mix
S295261 4/30/2027
S295262 6/30/2027
S395260 6/30/2027
S588260 6/30/2027
S187260 8/31/2027

6/3.12lb Frozen Hot Cocoa Frappe Mix
S195260 5/31/2027
S195261 6/30/2027
S295260 6/30/2027
S393260 7/31/2027
S487260 9/30/2027
S587260 9/30/2027


French Broad Chocolates PBC is recalling Bette’s Bake Sale Bonbon Collection in 6pc, 12pc, and 24pc boxes with batch numbers 260414 and 260417 due to the potential to contain undeclared walnutsPeople who have an allergy or severe sensitivity to walnuts run the risk of serious or life-threatening allergic reaction if they consume these products.

The recalled products were distributed between April 14 and April 20, 2026These products were packaged in paper boxes and sold in French Broad Chocolates retail stores located in Asheville, North Carolina and online at frenchbroadchocolates.com to the following states: AL, AR, AZ, CA, CO, CT, DC, DE, FL, GA, HI, IA, IL, IN, KY, LA, MA, MD, MI, MN, MO, MS, NC, NE, NH, NJ, NY, OH, OK, OR, PA, SC, SD, TN, TX, UT, VA, VT, WA, WI & WV.

Products affected are:

Product
Size
Lot/Date Codes

Bette’s Bake Sale 6 piece
2.5oz
Batch 260414/Jun 29 2026
Batch 260417/Jun 30 2026

Bette’s Bake Sale 12 piece
5oz
Batch 260414/Jun 22 2026
Batch 260417/Jun 30 2026

Bette’s Bake Sale 24 piece
10 oz
Batch 260414/Jun 29 2026
Batch 260417/Jun 30 2026

On April 20, 2026, the firm was notified by a French Broad Chocolates team member that there was a labeling error on our tasting notes insert that failed to name a tree nut allergen (walnuts).

The Walnut Fudge bonbon, which contains walnuts, is incorrectly identified in the printed tasting notes included with the product. The Walnut Fudge and Peach Cobbler bonbons are switched in the guide, which means a consumer relying on the printed materials could mistakenly consume a nut-containing piece.

Please see photos of tasting notes and labeling for ease of identifying the product.

No illnesses have been reported to date.

Consumers with a tree nut allergy who have purchased these products are urged to return them to the place of purchase for a full refund or they may discard the product. Consumers with questions may contact Customer Service at [email protected] or 828.252.4181, between 9am and 5pm EST.

This recall is being made with the knowledge of the Food and Drug Administration.

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