Taco Bell Food Service Inspection Report

Violations

2-2D – adequate handwashing facilities supplied & accessible

511-6-1.07(3)(a) – handwashing cleanser, availability (pf)

Points: 4

Corrected during inspection?: Yes

Repeat: Yes

Inspector Notes: Repeat: Observed no paper towels at any of the hand washing sinks in kitchen and men’s and women’s restrooms. COS: PIC installed paper towels at all hand washing sinks.


15C – nonfood-contact surfaces clean

511-6-1.05(7)(d) – nonfood-contact surfaces (c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed soiled nonfood contact surfaces of food storage containers (sugar, rice, twists) shelves, and inside walk in freezer. Will have all items cleaned within five days.


17C – physical facilities installed, maintained, and clean

511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed soiled floors throughout kitchen and dining area. Observed a grease buildup on the floor. Will have floors cleaned within three to five days.

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