Bainbridge Country Club Food Service Inspection Report

Violations


6-2 – proper date marking and disposition

511-6-1.04(6)(h) – ready-to-eat time/temperature control for safety food, disposition (p)

Points: 4

Corrected during inspection?: Yes

Repeat: No

Inspector Notes: Observed TCS (Temperature Controlled for Safety) foods expired in Atosa cold holding unit. Liquid eggs expired 01/22/2022. Whole milk expired 02/08/2022. COS: PIC discarded the products.


15C – nonfood-contact surfaces clean

511-6-1.05(7)(d) – nonfood-contact surfaces (c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed soiled nonfood contact surfaces of shelves and rolling carts. PIC will have all items cleaned within three days.


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