Zaxby’s Food Service Inspection Report

Violations


2-2B – proper eating, tasting, drinking, or tobacco use

511-6-1.03(5)(j)1&2 – eating, drinking, or using tobacco (c)

Points: 4

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed employee drinks w/o lids and straws. CFSM discarded.


2-2D – adequate handwashing facilities supplied & accessible

511-6-1.06(2)(o) – using a handwashing sink- operation & maintenance (pf)

Points: 4

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed hand sink being used as a dump sink.


13A – posted: permit/inspection/choking poster/handwashing

511-6-1.02(1)(d) – displaying of the inspection report (c)

Points: 1

Corrected during inspection?: No

Repeat: No

Inspector Notes: Observed no inspection report posted in the drive through. Manager will correct.


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