Violations
2-2B – proper eating, tasting, drinking, or tobacco use
511-6-1.03(5)(j)1&2 – eating, drinking, or using tobacco (c)
Points: 4
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed a pack of Marlboro Light cigarettes and two lighters laying on shelf in food storage area. Observed a lot of cigarette butts all over the ground by the dry storage area. Employees can not smoke in or around any food prep area, food storage area, or supplies. PIC removed and discarded cigarettes. Also discussed with employees.
4-2A – food stored covered
Points: 4
Corrected during inspection?: Yes
Repeat: No
Inspector Notes: Observed a large uncovered plastic container of rice in Turbo Air cooler. Observed three uncovered trays of crab ragoons in walk in freezer, an uncovered pan of raw beef, and an uncovered tray of raw chicken. COS: PIC covered all items.
12C – wiping cloths: properly used and stored
511-6-1.04(4)(m) – wiping cloths, use limitation (c)
Points: 3
Corrected during inspection?: Yes
Repeat: Yes
Inspector Notes: Repeat Violation: Observed several wet wiping cloths used to wipe down and sanitize food prep tables not stored in sanitizing solution between uses. COS: PIC removed all wet wiping cloths.
15C – nonfood-contact surfaces clean
511-6-1.05(7)(d) – nonfood-contact surfaces (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled nonfood contact surfaces of ice machine, food storage containers (flour, sugar, MSG) large cookers, shelves, rice cookers, etc. PIC will have all items cleaned in seven days.
17C – physical facilities installed, maintained, and clean
511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled floors and walls throughout kitchen area, under shelves, and under and behind equipment. Will have floors and walls cleaned within seven days.
18 – insects, rodents, and animals not present
511-6-1.07(5)(k) – controlling pests (pf, c)
Points: 3
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed several flies alive in the kitchen area and food prep area. Flies not under control. PIC will have pest control company come and address the issue by 08/24/21.
