Spring Creek Charter Academy Food Service Inspection Report

2-2D – adequate handwashing facilities supplied & accessible

511-6-1.07(3)(a) – handwashing cleanser, availability (pf)

Points: 4

Corrected during inspection?: Yes

Repeat: No

Inspector Notes: Observed no hand soap available at handwashing sink in the area used by the lunch ladies in kitchen. Must have handwashing supplies available to wash hands. COS: PIC put handwashing soap at handwashing sink.

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