Violations
6-2 – proper date marking and disposition
Points: 4
Corrected during inspection?: Yes
Repeat: Yes
Inspector Notes: Repeat Violation: Observed ready to eat TCS (Temperature Controlled for Safety) foods held over 24 hours and not date marked. Observed two packs of sliced ham opened on 10/03 and not date marked. COS: Employee removed ham and put dates on the packages.
15C – nonfood-contact surfaces clean
Points: 1
Corrected during inspection?: No
Repeat: Yes
Inspector Notes: Repeat Violation: Observed soiled nonfood contact surfaces of sugar, rice, and cornmeal containers. Observed the cold holding units, Victory and Avantco) rusting very badly. PIC will have all containers cleaned by 10/06/21. CFSM stated hopefully the coolers and freezers are being replaced by end of year.
17C – physical facilities installed, maintained, and clean
511-6-1.07(2)(a) – floor, walls, & ceilings, cleanability (c)
Points: 1
Corrected during inspection?: No
Repeat: Yes
Inspector Notes: Repeat Violation: Observed build up under and behind equipment on the floors. The floors do not look like they have been cleaned. Tiles are very stained and some are damaged. Floors will be cleaned by 10/06/21. Plans are in the works to hopefully have the floor replaced by the first of the year.
