Big Daddy’s BBQ Food Service Inspection Report
Mobile Food Unit 18 – insects, rodents, and animals not present 511-6-1.07(2)(m) – outer openings …
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Laredo Grill Food Service Inspection Report
2-2D – adequate handwashing facilities supplied & accessible 511-6-1.07(3)(b) – hand drying provision (pf) Points: …
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Hardee’s Food Service Inspection Report
4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
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Magnolia Place Food Service Inspection Report
4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
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UPDATED 7/11/24: Beef ‘O’ Brady’s Food Service Inspection Report
1-2B – certified food protection manager 511-6-1.03(3)(b) – certification requirements/exemptions (pf) Points: 4 Corrected during …
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Bainbridge Probation Substance Abuse Treatment Center Food Service Inspection Report
4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
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Holiday Inn Express Tourist Accommodation Report
8 – annual gas fired equipment inspection on file; gas units equipped with automatic safety …
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6 – proper disinfectant level .17(1)(a)(b) – proper disinfectant level Points: 15 Corrected during inspection?: …
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Betty’s Cafeteria Food Service Inspection Report
4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
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