2-2D – adequate handwashing facilities supplied & accessible
511-6-1.06(2)(g) – handwashing sinks, nos/capacities (pf)
Points: 4
Corrected during inspection?: No
Repeat: No
Inspector Notes: Hand sink is not equipped to provide tempered water at a temperature of at least 100F through a mixing valve or combination faucet. Location: Sink at the back of the kitchen is currently not operation.
