1-2B – certified food protection manager
511-6-1.03(3)(a) – food safety manager certification (pf)
Points: 4
Corrected during inspection?: No
Repeat: No
Inspector Notes: Still does not have a CFSM (Certified Food Safety Manager). PIC stated that her daughter took the test last Saturday and is waiting on the results. PIC will give EH a copy of the certification.
15C – nonfood-contact surfaces clean
511-6-1.05(7)(d) – nonfood-contact surfaces (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled nonfood contact surfaces of corn meal container, flour container, shelves in storage area, microwave, etc. PIC will have everything cleaned with five to seven days.
17C – physical facilities installed, maintained, and clean
511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed soiled floors and walls in the kitchen area behind and under equipment. Observed soiled swinging doors to dining room, soiled walls in middle room, and part of kitchen. PIC will have floors and walls cleaned within 7 to 10 days.
