San Marcos Mexican Grill Food Service Inspection Report

4-1A – food separated and protected

511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) – packaged & unpackaged food separation, packaging, and segregation (p, c)

Points: 9

Corrected during inspection?: Yes

Repeat: No

Inspector Notes: OBSERVED RAW CHICKEN AND BEEF STORED ABOVE CILANTRO IN REACH IN COOLER. OBSERVED RAW CHORIZO STORED ABOVE PEPPERS AND ONIONS IN REACH IN COOLER. PIC MOVED RTE FOOD ITEMS.


4-1A – food separated and protected

511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) – packaged & unpackaged food separation, packaging, and segregation (p, c)

Points: 9

Corrected during inspection?: Yes

Repeat: No

Inspector Notes: OBSERVED RAW CHICKEN, RAW SHRIMP, GROUND BEEF, AND RAW STEAK NOT PROPERLY SEPERATED FROM EACH OTHER IN REACH IN COOLER. PIC MOVED FOOD ITEMS.

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