| Violations |
14B – utensils, equipment and linens: properly stored, dried, handled
511-6-1.05(10)(a) – equipment & utensils, air-drying required (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed several black plastic containers on shelf in dishwashing area stacked wet. Containers not air dried before stacking. PIC will have all containers recleaned and properly air dried by 12/07/22.
15C – nonfood-contact surfaces clean
511-6-1.05(7)(d) – nonfood-contact surfaces (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed the cabinet at the handwashing sink is busted/broken and coming apart. Cabinet not in good repair. When sink is replaced, the sink must be replaced with a commercial sink. Call EH with questions.
17C – physical facilities installed, maintained, and clean
511-6-1.07(5)(a),(b) – good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Points: 1
Corrected during inspection?: No
Repeat: No
Inspector Notes: Observed cove molding missing at mop sink area and three-compartment sink area. Will have 7 to 10 days to replace cove molding.
